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Zucchini Bread
Print Recipe
Course
Baked Goods, Dessert
Keyword
Family Recipe, Zion English Lutheran Church 100th Anniversary Cookbook
Author
Lola (Horn) Schultz
Ingredients
3
eggs
beaten
1
cup
oil
2
cups
sugar
2
cups
grated zucchini
leave peel on
2
tsp
vanilla
1
tsp
salt
3
cups
flour
1
tsp
soda
¼
tsp
baking powder
1½
tsp
cinnamon
½
tsp
nutmeg
1
cup
raisins
Instructions
Mix in order given.
Bake at 325° for 1 hour.