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Impossible Pecan Pie

Print Recipe
Course Baked Goods, Dessert
Keyword Family Recipe, Zion English Lutheran Church 100th Anniversary Cookbook
Author Grace Schultz

Ingredients

  • 1½ cup chopped pecans
  • ¾ cup packed brown sugar
  • ¾ cup milk
  • ¾ cup light syrup
  • ½ cup flour
  • ¼ cup margarine melted
  • 4 eggs
  • 1 tsp vanilla

Instructions

  • Heat oven to 350°.
  • Use a 9-inch pie plate. Sprinkle pecans in plate.
  • Beat all other ingredients until smooth (I use blender).
  • Pour into pie plate and bake until done, about 50 minutes.
  • Cool before cutting.