Jump to Recipe Print Recipe Orange Julius Print Recipe Course Breakfast, DrinksKeyword St. John’s Lutheran Church 100th Anniversary Cookbook – 1982 Author Ardis Horn Ingredients6 oz frozen orange juice1 cup milk6-8 cubes iceVanilla (Only Use One)1 tbsp vanilla imitation½ tsp vanilla real InstructionsMix in blender 1½ to 2 min. (until ice liquifies). NotesGood for breakfast or brunch. Share and Enjoy !Shares