Jump to Recipe Print Recipe Violet and Alice’s Lefse Print Recipe Course Appetizer, Baked Goods, Breakfast, Dessert, Side Dish, SnackKeyword Family Recipe Author TJ Connolly Ingredients4 cups finely mashed potatoesΒΌ cup butter2 cups flour1 tsp salt InstructionsPrepare 4 cups finely mashed potatoes, add salt while cooking.Add flour and butter when ready to bake. Share and Enjoy !Shares
